Pasta Sauces

Sauces Buy Online to give something extra to your dish!

Italy is the home to many different types of delicious sauces. Whether it over pasta, pizza or meat,  the sauce is what can make or break the dish! Poured over your spaghetti, penne or linguine, sauce is the key to enhance the taste of your dish.  With Italian cusinie changing vastly between each of the eleven regions that form Italy, the sauces, do as well!

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Sauces can have many different flavours and consistencies, for example they are more liquid for pasta plate and more solid for cheeses and meats.

Pasta Sauces Recipes & News

Classic Italian Lasagna

Classic Italian Lasagna

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Classic Italian Lasagna made from scratch, bubbling with cheeses, and oozing Bolognese sauce, is easier than you think to make and it is absolutely delicious. The best Classic Italian Lasagna recipe is made with home-made ingredients, including the eggs pasta, meat...

Polpette

Polpette

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Polpette (meatballs) in Italy are generally eaten as a main course or in a soup. The main ingredients of an Italian meatball are beef and/or pork and sometimes poultry, salt, black pepper, chopped garlic, olive oil, Romano cheese, eggs, breadcrumbs, and parsley, mixed...