During summer all we want to do is preparing quick and easy recipes. So today we decided to propose you a very effective, simple and delicious recipe.
This recipe includes the best food one can eat during summer: ice cream and fruit! All of that topped off a sprinkle of balsamic vinegar to make it even tastier.
Balsamic vinegar is often used in italy to et sweet things like icecream and fruit. Foreign countries are not so familiar with this pairing, therefore we challenge you to try it and taste for yourself.
Tropical Fruit salad, Ice Cream and Balsamic Vinegar PDO Ingredients
- 50g Mango
- 50g Apple
- 50g Strawberries
- 50 g Papaya
- 100 ml of orange juice
- 200g of vanilla ice cream
- Balsamic Vinegar PDO
Procedure
Cut the fruit into cubes, mix them up, pour the orange juice, mix again. In another bowl put the icecream, then pour the fruit and top everything off with some balsamic vinegar!
Taste Italian Balsamic Vinegar: Buy Now!
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Balsamic Vinegar (PGI) – Aceto Balsamico del Duca
€9.00 -
Balsamic Vinegar – Aceto Balsamico del Duca
€12.90 -
Balsamic Vinegar GPI (Gold Label) – Giuseppe Giusti
€21.90 -
Balsamic Vinegar (Modena IGP 250ml) – Ponti
€5.00 -
Balsamic Vinegar Glaze – Ponti
€6.50 -
Balsamic Vinegar of Modena and Extra Virgin Olive Oil (Gift Set) – Casa Rinaldi
€12.00 -
Balsamic Vinegar Cream of Modena
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Balsamic Vinegar (Organically Grown Grapes) – Aceto Balsamico del Duca
€8.25 -
Balsamic Vinegar (Aged Modena PGI)
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Balsamic Vinegar (Modena PGI)
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Balsamic Vinegar (Modena IGP 500ml) – Ponti
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Balsamic Vinegar (Modena IGP) – Fattorie Giacobazzi
€18.50