Italian Food: are you an expert?

The Danger of Counterfeit Cheeses

The Danger of Counterfeit Cheeses

Beware of counterfeit cheeses, which are more common than you might think and which are also harmful to health.   Counterfeit cheeses, how can we recognize them? Usually for us Italian and who know the labels of our products well, it is not particularly...

read more
The 10 Most Loved Pasta Recipes

The 10 Most Loved Pasta Recipes

There are 10 most loved pasta recipes and pasta, as much as pizza and coffee, is a timeless tradition of Italian culture and tradition. There are over 300 different formats of pasta types and infinite tasty recipes, but also symbolic of the region where they are born....

read more
Usa: 6th edition of the Week of Italian Cuisine

Usa: 6th edition of the Week of Italian Cuisine

The 6th edition of the Week of Italian Cuisine is an initiative promoted by the Ministry of Foreign Affairs and International Cooperation around the world. The focus of the 2021 edition is Italian cuisine between tradition, innovation and sustainability, with a rich...

read more
Aromatic Herbs Benefits

Aromatic Herbs Benefits

We use them in many recipes, often as a simple ornament, yet aromatic herbs benefits are many and are also foods rich in nutrients that should not be underestimated. Let's see what are the main aromatic herbs, and what benefits they can give to our body. Basil Basil...

read more
Gnocchi the History Behind it

Gnocchi the History Behind it

Many think that gnocchi are an all-Italian invention, but in reality the origin of this fantastic first course is uncertain and lost in history. To make things more difficult, there is a small problem: in every region of Italy (and in every part of the world) this...

read more
Prosciutto: the most exclusive of the world

Prosciutto: the most exclusive of the world

Prosciutto di Pietraroja (raw ham) is the result of a long maturation of at least 24 months, aged in traditional wood and stone rooms and exposed to the unique microclimate generated by the winds of the Matese. Pietraroja-ham is the most exclusive ham in the world and...

read more
How Many Panettone Types Exist?

How Many Panettone Types Exist?

How many panettone types exist? Well, first of all on the occasion of the Christmas holidays there is no Italian house where you do not taste, at the end of the meal, a beautiful slice of panettone, which can be found on the table of every family without showing its...

read more
How to Store Saffron

How to Store Saffron

How to store saffron: Pure saffron in pistils must be stored in a dark, cool and dry place. It does not go bad but we recommend…

read more
Rigatoni

Rigatoni

Rigatoni is a type of pasta born in Rome and belong to an all-Italian tradition this is one of the most loved and appreciated short pasta shapes from one end of Italy to the other, among the more than 300 types of pasta consumed on our tables…

read more

Buy online now!

We ship in all Europe and in USA it in 2 days the best real Italian food for you and your lovers
Here below some of the best selling products

Do you want more?

Discover all our cheeses, salami, balsamic vinegar, olive oil, sweets and bio and gluten-free products